Description of Nutmeg

Nutmeg, known scientifically as Myristica fragrans, is the seed extracted from the fruit of the nutmeg tree. Nutmeg has a characteristic pungent and pleasant fragrance, with a slightly warm and sweet taste. Nutmeg is used to flavor many kinds of baked goods, breads, confections, puddings, dairy products, meats, sausages, sauces, vegetables, and beverages.

Variety : Nutmeg with skin and ABCD
Product Type : Singel Herbs & Spices
Style : Dried
Processing Type : Raw
Shape : Round
Place Of Origin : Sulawesi &
Sumatera, Indonesia
Shelf life : 24 Months
Storage : Cool Dry Place
Taste : Excellent Flavor
Moisture : 10 % Max
Grade : High Quality (Grade A)
Usage : Food Flavor
Packaging
25 kg or 50 kg plastic bag or carton box
Also can be customized according to requirements